Tamarind Polysaccharide Cov pos hniav

Tamarind Polysaccharide Cov pos hniav

Tamarind, nrog lub npe Latin Tamarindus indica Linn, keeb kwm los ntawm Africa, tam sim no nws tau kis mus rau thoob plaws thaj chaw tropic ntawm lub ntiaj teb, hauv Suav teb, nws tau cog rau hauv xeev Yun'nan. Nws yog ib qho ntawm legume; tsob ntoo cov ntoo ntsuab uas tuaj yeem siab tshaj 20 meters siab. Nws loj hlob qeeb thiab muaj lub neej ntev. Nws yuav siv sijhawm ntev, nyob ib ncig ntawm 10years, rau thawj cov txiv hmab txiv ntoo muaj tsis tau txiv hmab txiv ntoo coj tau lub sijhawm tuaj yeem ntev dua 200 xyoo.

Noob	Cov pos hniav

Cov noob pob zeb, tom qab ziab, tev tshem tawm thiab zom, ua txiv quav txiv ntoo hmoov, uas yog siv los hu ua cov txiv kab ntxwv txiv kab ntxwv nyoos polysaccharide pos hniav. Nrog kev txuas ntxiv, nws yuav dhau los ua cov pos hniav. Tamarind polysaccharide cov pos hniav tau txais ntau dua thiab nrov thoob plaws lub ntiaj teb. Tam sim no, hauv cov teb chaws vam meej xws li Nyij Pooj, cov pos hniav tau siv dav hauv kev lag luam ntawm cov dej khov, dej haus, ua kua ntses, khoom noj khoom haus, dej haus, jam thiab hmoov hmoov thiab lwm yam

Tamarind polysaccharide ntawm cov pos hniav yog hom dej-soluble polysaccharide, cov qauv molecular yog tsim los ntawm cov kua nplaum ua cov saw tseem ceeb, xylose thiab galactose ua ib sab saw, ntau ntawm cov ceg caj dab zoo li.

Tamarind polysaccharide ntawm cov pos hniav, tseem hu ua txiv quav miv, yog qhov ua kom tsis haum polysaccharide los ntawm cov noob endosperm ntawm txiv quav miv (txiv quav miv) hauv Leguminosae. Tamarind polysaccharide cov pos hniav tau zoo thaum tshav kub kub, ntsev tsis kam, acid tsis kam, khov thiab yaj tsis kam, thiab muaj cov haujlwm ntawm kev ruaj khov, emulsification, thickening, coagulation, dej cia thiab zaj duab xis tsim. Nws cov kua aqueous muaj viscosity muaj zog, thiab nws cov viscosity tsis cuam tshuam los ntawm cov kua qaub thiab ntsev. Nws yog cov ntaub ntawv siv dav hauv cov pos hniav.

Cov qauv tsim ntawm tamarind polysaccharide ntawm cov pos hniav yog feem ntau yog ua los ntawm D-galactose, d-xylose thiab D-glucose hauv qhov piv ntawm 1: 3: 4. Ntxiv nrog rau polysaccharides, muaj qee qhov me me ntawm L-arabinose dawb

Tamarind ntawm cov pos hniav yog dawb ntws, tsw thiab tsis qab, Milky dawb lossis lub teeb beige hmoov. Nrog rau qhov txo qis ntawm cov ntshiab ntawm cov pos hniav, xim ntawm cov khoom maj mam tob zuj zus. Nws muaj cov roj tsw thiab kov, thiab yooj yim rau cov khoom noj. Nws yog qhov tsis haum nyob rau hauv dej txias, tab sis nws tuaj yeem tawg hauv dej txias thiab yaj hauv dej kub. Nws yog insoluble hauv feem ntau cov kuab tshuaj organic, ammonium sulfate, sodium sulfate thiab lwm cov kev daws ntsev.

Daim ntawv thov:

Vim tias cov yam ntxwv xws li stabilization, emulsification, thickening, gelling, dej-khaws, zaj duab xis-txoj kev tsim thiab lwm yam, txiv quav yeeb polysaccharide cov pos hniav tau siv dav hauv kev lag luam khoom noj khoom haus. Hauv cov teb chaws vam meej xws li Nyij Pooj, tamarind polysaccharide ntawm cov pos hniav tau siv dav hauv cov zaub mov khov, dej haus, kua ntses, kua txiv, dej haus, jams thiab hmoov cov khoom thiab lwm yam ntxiv, nws tseem yog ib hom kev noj haus fiber ntau nrog lub cev zoo heev. muaj nuj nqi.

Specification:

Cia:Muaj kev tiv thaiv los ntawm lub teeb thiab vaum hauv qhov chaw huv si ntawm chav sov. Thaum qhib, tswj xyuas nrog saib xyuas kom tsis txhob kis kab mob me me.
Ntim： 25kg hauv nruas / lossis 25kg hnab
Lub Tebchaws Keeb Kwm:Tuam Tshoj
Txee Lub Neej:2 xyoos

Cim npe nrov: tamarind polysaccharide cov pos hniav, Tuam Tshoj, cov chaw muag khoom, chaw tsim khoom, lub Hoobkas, yuav, lag luam wholesale, nqi qis, hauv Tshuag