Resveratrol
Resveratrol Khoom npe: Resveratrol Botanical source: Polygonum cuspidatum sibeb.et zucc. CAS NO .: 501-36-0 Specification: 10% -99% Cov mis mos molecular: C14H12O3 Molecular phaus: 228.25 Cim: dawb hmoov nrog me daj nrig Solubility: Yooj yim soluble hauv ether, chlorofrom, ...
Txhawb tshuaj
Resveratrol
Khoom npe: Resveratrol
Botanical qhov chaw: Polygonum cuspidatum sibeb.et zucc.
CAS NO: 501-36-0
Kev qhia: 10% -99%
Cov roj formula: C14H12O3
Molecular phaus: 228.25
Cim: dawb hmoov nrog me daj cast
Solubility: Yooj yim hauv soluble hauv ether, chlorofrom, methanol, ethanol, acetone thiab lwm yam.
Kev piav qhia:
Resveratrol yog ib qho muaj tshwm sim phytoalexin uas tsim los ntawm qee cov nroj tsuag siab dua hauv kev teb rau kev raug mob los yog mob fungal. Phytoalexins yog tshuaj lom neeg cov khoom tsim los ntawm cov nroj tsuag li tiv thaiv kab mob los ntawm cov kab mob pathogenic, xws li fungi. Alexin yog los ntawm Greek, txhais tau hais tias pawg ntseeg los yog tiv thaiv. Resveratrol tej zaum kuj muaj kev lom zem ua kom zoo nkauj rau tib neeg. Epidemiological, nyob rau hauv vitro thiab kev tshawb fawb tsiaj hais tias ib tus neeg tau txais txiaj ntsig zoo siab yog txuam nrog qis qis ntawm kab mob plawv, thiab txo kev pheej hmoo rau kev mob qog nqaij hlav.
Muaj nuj nqi:
1. Resveratrol tiv thaiv lub plawv thiab lub plawv mob, txo cov cholesterol, thiab tiv thaiv cov pob txha uas ua rau plawv nres thiab mob hlab ntsha tawg.
2. Resveratrol tivthaiv lub xovtooj ntawm DNA. Nws yog ib qho antioxidant muaj zog. Antioxidants tuaj yeem pab tiv thaiv kom tsis txhob raug mob ntawm tes los ntawm cov dawb radicals. Cov dawb radicals tsis muaj cov kabmob tsis ruaj tsis khov los ntawm kev ua qias tuaj, tshav ntuj thiab peb lub cev qhov muag ntawm cov roj uas ua rau mob cancer, laus thiab lub hlwb degeneration.
3. Txo cov roj cholesterin thiab cov ntshav siab, txo cov teeb meem ntawm arteriosclerosis, cardio-cerebrovascular disease thiab kab mob hauv lub plawv.
4. Tshuaj tiv thaiv thiab tiv thaiv kev tiv thaiv, kev tiv thaiv kab mob Staphylococcus aureus, Micrococcus catarrhalis, Bacillus coli, aeruginosus Bacillus, muaj kev cuam tshuam zoo dua nrog Orphan tus kab mob, Cov kab mob kub taub hau, tus kab mob enteric thiab tus kab mob hu ua Kesaqi.
Kev Qhia:
Cov khoom | Specification |
Tsos | Xim av rau cov hmoov dawb (tawm ntawm Purity) |
Oder | Yam ntxwv |
Saj | Yam ntxwv |
Paiticle loj | Kis 80 mesh |
Poob rau ziab | ≤5% |
Hnyav hlau | <> |
Raws li | <> |
Pb | <> |
Xeem | Tshwm sim |
Resveratrol | ≥50% |
Tag Nrho Cov Phaj Xov Tooj | <10000cfu g="" lossis=""><1000cfu g=""> |
Poov xab & Pwm | <300cfu g="" los="" yog="" 100cfu="" g=""> |
E.Coli | Tsis zoo |
Salmonella | Tsis zoo |
Trans-Resveratrol | Emodin | Txoj Kev Xeem | Xim |
99% | 0.1% | HPLC | Dawb huv |
98% | 0.1% | HPLC | Dawb huv |
Ntim:
1kg / hnab, 25kg / nruas
Cim npe nrov: resveratrol, Tuam Tshoj, lwm tus neeg, manufacturers, hoobkas, yuav, lag luam wholesale, luv nqi, hauv Tshuag
Xa kev nug
